Ditting - 1827 高容量工業磨豆機（鋼）

Even after back-to-back 50-kg batches, the grind size stays dead consistent — no drifting or overheating. The steel burrs chew through beans like it’s nothing, and the hopper holds enough to keep my workflow uninterrupted.

The motor didn’t even break a sweat after three back-to-back shifts grinding espresso for our busiest weekend yet. Particle size stayed dead-on consistent from the first kilo to the last, which is exactly what we needed.

We put over 80 kilos through it in one shift and the particle size stayed dead consistent the entire time, which is exactly what we needed. The steel burrs feel solid and haven't shown any wear yet, even with that heavy workload.