Gaggia Vetro Tall Cup 雙孔商用義式咖啡機

I’ve had this running for a few weeks now, and the automatic grinding and tamping cycle is a huge time-saver during our busiest hours. The shot quality is just as good as what I’d expect from a traditional machine, with no hassle.

The milk texturing is so consistent it’s changed my morning workflow entirely — no more fiddling with separate pitchers. This machine pulls shot after shot with zero hiccups, even during our busiest lunch rush.

The automatic grinding and tamping cycle is incredibly consistent, making our morning rush so much smoother. The milk texturing is also surprisingly good for a super-automatic, producing microfoam that rivals our old manual machine.